- Dosa Batter- 2 Cups
 - Onion Shallots- 8 No ( cut into small pieces )
 - Green Chilly- 1 No ( cut into thin pieces)
 - Curry Leaves- little
 - Tomato Small Piece- 1 No ( cut into small )
 - Salt to taste
 - Oil
 
How to Cook :
Please refer dosa batter recipe on how to prepare the batter.
Mix all the ingredients except oil to the dosa batter prepared and mix well. Keep aside for 5 minutes.
How To Cook :
Mix all the ingredients except oil to the dosa batter prepared and mix well. Keep aside for 5 minutes.
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| DOSA BATTER | 
- Pour the Dosa Batter to theDosa thatte
 - Make concentric circles with the batter on the dosa thatte
 - Pour oil over the dosa
 - Cook both sides .
 - Serve hot with coconut chutneys or onion chammandi.
 


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