Indian Style Home Made KFC

Home made KFC is easy if you have the right ingredients .I used skinless chicken .But it is always good to use the skinned chicken.This idea of making KFC was decided instantly and didnot get time to think for buying skinned chicken :-)

I got this recipe from my husband.He made this for me today :-)

Ingredients :

1. Chicken Legs - 4 No   ( preferably use skinned chicken )  
2. Onion rings for garnishing
3. Egg- 1 No
4. Milk - 2 tbsp
5. Maida / All puprpose flour- 1 Cup/ as required
6. Salt 
7. Pepper Powder- 1 tsp
8. Chilly Powder- 1 tsp
9. Garlic paste- 1 tbsp ( preferably garlic powder - 1 tbsp )
10. Ginger paste- 1 tsp ( preferable ginger powder - 1 tsp)
11. Onion Powder - 1 tsp ( optional if you  dont get  it but it adds taste )
12. Oregano - 1/4 tsp
13. Oats / Bread crumbs - as requried.( optional )

Ingredients for First Marination  : 

1. Turmeric Powder- 1/2 tsp
2. Curd- 2 tbsp
3. Lemon drops 
4. Pepper powder - 1/4 tsp
5. Chilly powder- 1 tsp

How to Cook

It is not necessary to use onion powder , but definitely it adds taste  to your KFC.
Generally we use skinned chicken. IF you are using the skinned chicken you need not roll the marinated chicken in oats or bread crumbs.
But since i used skinless chicken , to give it that  KFC look , i rolled the marinated chicken in oats. You can instead use breadcrumbs as per your choice.
But the taste of this  KFC  is yummy . 
Now to the exact recipe!!

1. Initially marinate the chicken with the ingredients for first marination .Keep this aside for 1 to 2 hours.
2. Now mix the ingredients from ( 5 to 12 ) in a bowl and keep this aside.
3. Beat the egg and mix it with milk . Whisk it well . Keep this aside.
4. Transfer the oats / breadcrumbs in a plate and keep this aside.
5. Now take each of the marinated chicken legs and dip in the egg milk batter first.
6. Secondly roll it over the maida powder prepared . 
7. Third again roll it in egg milk batter 
8. Fourth , roll in the oats.
9. Last again roll it in the maida powder.
10. Deep fry the chikcen for 10 minutes in low flame.Make sure you stir in between.
11. When ti turn golden colour , you crispy yummy KFC is ready !!
12. Have it hot with sauce !!!