Spring Onion Thoran

Ingredients 

1. Spring Onion ( with  the stem and clean ) - 2 bunch
2. Onion Shallots cut into small pieces - 1/4 cup
3. Oil- 1 tbsp
4. Green chilly  -2 No
5. Turmeric Powder-1/2 tsp
6. Mustard seeds- little

How to Cook

1. For cleaning the spring onion, cut the edge of the stem and soak in turmeric water for half an hour  . After half an hour drain the water and keep it ready aside for cooking.
2. Splutter mustard seeds in a non-stick pan and add  onion pieces and saute for a while in oil.
3. Add onion leaves with stem  chopped into small pieces , with green chilly and turmeric powder and then cook in low flame for sometime.( please donot close the pan and cook )
4. When the leaves are half cooked , add grated coconut , required salt . Again  cook. Saute for sometime till the water  is dried up.Serve hot with rice.